I have a confession.
I ate shrimp.
If you remmeber, I was going vegetarian for the week. Shrimp isn’t vegetarian.
I wasn’t planning it. I was going to have pasta. With butter. And cheese. You know, meat-less stuff. But then I opened the fridge and saw pasta sauce. I started thinking about making a full-on pasta meal. Suddenly, there was a plate of leftover shrimp sitting on the counter. Next thing I knew I was happilly stirring leftover bbq shrimp into my pasta. I’m a bad rule follower. I did, however, stir in a ton of spinach to make up for it!! This is a big deal..remember, I don’t like vegetables in my pasta. I did this for you people. Your welcome.
whole wheat rotini
classic pasta sauce
lime hot sauce
Later I will be having a couple of these cookies.